Latest Past Events

Extreme Weather and Other Climate Change Considerations in Maple Syrup Production

From increasing winter and spring temperatures to extreme weather events, climate change poses a risk to the maple syrup production community. These changes alter short-term conditions like quality and quantity of sap, while long term changes in climate are having impacts on the health of trees, roots, and shifting areas...

Maple History Webinar (free)

Maple History Webinar: From Pails to Pipelines: The Origins of Plastic Tubing in the Maple Syrup Industry NAMSC will host this maple history webinar on Tuesday, January 11 at 7 p.m. Eastern time. This presentation traces the origins and early experiments with of the use of plastic tubing in the...

Quality Tapping Workshop

At Tom’s Creek Family Farm – Entrepreneur, inventor, engineer and sugar maker Greg Christianson will update us on a Future Generations/Robert C. Byrd Institute project to clarify syrup and depectinate (if that’s a word?) walnut sap. Located at: 1340 Tom’s Creek Road Wayne, WV. 25570 304-840-8817   Please see this...